Jovial Organic Gluten Free Brown Rice Egg Tagliatelle is a premium gluten free egg pasta that brings authentic Italian flavor to your table. This 255 g package delivers rich, velvety noodles made from organic brown rice and eggs.
- Gluten Free: Made from organic brown rice with eggs for a naturally gluten free pasta
- Egg Tagliatelle: Rich egg content yields a silky, tender bite
- Organic Certification: USDA Organic certified and gluten free
- Bronze Die Texture: Rough surface helps sauce cling for fuller flavor
- Made in Italy: Artisan craft and slow drying for consistent texture
Enjoy a pasta that satisfies cravings without compromising dietary needs. The egg enriched formula provides a fuller, more indulgent flavor while staying gluten free. Its sturdy bite holds up to robust sauces, from hearty tomato ragĂą to olive oil and garlic. The bronze die texture helps sauce cling in every mouthful, making weeknight meals feel special. Ideal for those seeking an authentic Italian style dish that aligns with organic and gluten free goals.
Recommended use Cook in a large pot of salted water until al dente following package directions. Drain, toss with your favorite sauce, and reserve a little pasta water to adjust thickness. This 255 g pack serves about two to three portions depending on appetite.