Yeast Baking 200G 200g

Vitamarket Yeast for Baking is a 200 g dry yeast pack that delivers dependable rise for everyday baking. Westpoint distributes this VitaMarket product to help home bakers achieve bakery like results with ease.

• Dry yeast for reliable rising: Consistent fermentation that lifts dough smoothly for bread, pizza and pastry.
• Generous 200 g pack: Great value and fewer store trips for regular bakers.
• VitaMarket quality: Backed by Westpoint distribution and a brand built on baked goods trust.
• Long shelf life: Stored in a cool dry place, viability remains strong for months.
• Fast activation: Activates quickly when mixed with warm water and a touch of sugar.

Vitamarket Yeast for Baking makes yeast easy to use across doughs from white sandwich loaves to hearty whole grain breads and pizza crusts. It supports even fermentation, yields a light crumb and reliable volume, and helps you achieve consistent results batch after batch. This pantry staple suits new bakers and experienced cooks who want dependable performance with clear, tasty results.

Recommended use: Bloom the yeast in warm water between 38C and 43C with a pinch of sugar for 5 to 10 minutes before mixing with flour. Typical usage is about 10 g per 1 kg of flour. Store unopened pack in a cool dry place and refrigerate after opening to maintain potency.