Bread Spelt each

From Tall Grass, Bread Spelt is a wholesome loaf built on stone ground organic spelt flour and flax seeds, delivering a deep, nutty flavor and a hearty, satisfying crumb. Designed for everyday meals, it's crafted with natural ingredients and is available for in store pickup or same day delivery.

• Stone ground organic spelt flour: Provides a robust, nutty flavor and a smooth crumb that supports everyday sandwiches and toasts.
• Light organic spelt flour: Contributes a lighter crumb and balanced texture that makes the loaf versatile for different toppings.
• Organic flax seeds (ground and whole): Adds texture, fiber, and omega 3s for a heartier bite.
• Olive oil and honey: Create moisture, tenderness, and a natural sweetness that pairs with cheese, jam, or spreads.
• Sea salt and yeast: Deliver balanced flavor, proper rise, and a mildly savory finish.
• Citrus derived ascorbic acid: A natural dough improver helps with loaf strength and consistency.

This loaf delivers a wholesome, satisfying bite with earthy notes from spelt and a touch of honey; the crumb remains moist yet toasts evenly to caramelized edges. The combination of stone ground flour and flax seeds supports steady energy release and long lasting freshness, making it ideal for busy mornings and easy lunches. Tall Grass brings careful sourcing, small batch baking, and transparent ingredient standards that you can trust from field to table. Recommended uses include toasted slices with avocado and tomato, hearty sandwiches with cheese or roasted vegetables, or croutons for salads.