Brown Rice Cakes Himalyan Salt 120g

Rice Up Brown Rice Cakes with Himalayan Salt offer a light crisp snack made from whole brown rice and seasoned with Himalayan salt. From the Rice Up brand known for smart snacking and simple ingredients that fit busy modern lifestyles.

• Brown Rice Base: Made from pressed brown rice for a gentle crunch
• Himalayan Salt Seasoning: Finely balanced savoury flavour to enhance taste
• Gluten Free: Suitable for gluten sensitive diets
• High in Fiber: Supports digestive health with natural fibre
• Portable Pack: 120 g convenient on the go snack
• Low Calorie: About 50 calories per serving
• No artificial additives: Free from artificial colours and flavours

These rice cakes deliver a light yet satisfying bite without heaviness, making them ideal for a quick snack, a pre workout bite, or a simple base for toppings. The brown rice base provides a gentle chew and natural fibre, while Himalayan salt adds a crisp savoury note. The gluten free recipe fits many diets and the 120 g pack suits mindful eating on busy days.

Recommended use

• Pair with avocado and tomato for a light open faced snack
• Top with soft cheese for a savoury bite
• Crush over salads or soups for added texture
• Break into pieces to serve as quick party canapes