Anthony's Organic Coconut Flour 1.81 kg is a versatile gluten free baking staple for a wide range of sweet and savory recipes. Made from 100 percent organic coconuts with no additives, it delivers a light crumb and gentle coconut aroma that enhances cakes muffins breads and sauces.
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Organic: 100 percent organic coconut flour milled from ripe coconuts with no additives.
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Gluten free: Naturally gluten free and suitable for gluten sensitive diets.
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High fiber: High dietary fiber supports digestion and helps fullness.
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Low net carbs: Low net carbs suitable for keto and low carb plans.
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Liquid absorption: Extremely absorbent requiring extra moisture and eggs.
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Large bag: Large 1.81 kg bag for bulk pantry stock.
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Anthony's brand: Anthony's trusted brand known for purity and consistent results.
This flour yields a light moist crumb with a gentle coconut note that enhances a variety of treats from cakes to pancakes. Its high fiber supports digestive health and helps with satiety as part of a balanced diet. Because it is highly absorbent you will need more liquids and extra eggs to maintain moisture and structure. It is a plant based option ideal for vegan and gluten free kitchens.
Recommended Use: For best results substitute one quarter cup coconut flour for one cup wheat flour. Add one or two extra eggs and increase liquids by about half a cup per cup of flour. Bake at 350 F (175 C) and monitor for doneness to avoid dryness.
