Dairy-Free Cream Cheese- Lemon Dill

Meet Nuts for Cheese Lemon Dill dairy free cream cheese style spread, a cultured cashew based treat. This tangy herb filled spread brings bright lemon and dill to bagels, crackers, and creamy dips, and is available for in store pickup or same day delivery.

• Fermented cashew base: Cultured cashews create a tangy, creamy dairy free spread.
• Dairy free and vegan: Entirely plant based and suitable for dairy intolerances.
• Lemon dill flavor: Bright lemon with fresh dill for a zesty, aromatic profile.
• Organic ingredients: Crafted with organic cashews and natural flavorings.
• Net weight: 210 g (7.4 oz) per container

Benefits: Enjoy a dairy free spread that behaves like a traditional cream cheese. The cultured cashew base delivers a smooth mouthfeel and a gentle tang that pairs with herbs, capers, or smoked toppings. It suits vegan diets and dairy free plans while offering a familiar cream cheese versatility for dips, fillings, and toppings.

Recommended use: spread on bagels or toast; mix into dips or dressings; top baked potatoes pastas or veggie boards for a creamy finish.