Westpoint Organic Chickpea Flour from Vita Market is a versatile gluten free flour milled from organic chickpeas, ideal for baking and cooking. The 400 g resealable pouch keeps freshness in the pantry for easy, everyday use.
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Organic chickpeas: Ground from organically grown chickpeas to retain natural flavor and nutrition.
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Fine texture: Smooth, finely milled flour that blends into batters, doughs and coatings.
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Gluten free: Naturally gluten free and suitable for gluten conscious recipes.
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High protein and fiber: Provides protein and fiber to support fullness and daily nutrition.
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Versatile uses: Ideal for socca, falafel, pancakes, fritters, and thickening sauces.
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Packaging: 400 g resealable pouch for accurate measuring and lasting freshness.
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Westpoint quality: Trusted pantry staple with consistent performance.
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Recommended use: Replace part of wheat flour in recipes to improve texture and flavor in gluten free and vegan dishes.
Organic Chickpea Flour delivers a subtle nutty profile that enhances both sweet and savory dishes while boosting protein and fiber. Its gluten free nature makes it a versatile option for vegan and gluten free recipes, including socca and falafel. Packed in a 400 g resealable pouch, it stays fresh longer and reduces waste. Perfect for vegan meals and gluten free diets, it works well in batters, coatings, and sauces.
