Flour Millet Organic 400g

Westpoint Organic Millet Flour 400 g is a light gluten free flour with a gentle nutty aroma. It elevates everyday baking from breads to crepes with wholesome natural flavor.

• Organic certification: Certified organic millet flour with the Biologique label
• Gluten free by nature: Naturally free from gluten for gluten sensitive bakers
• Nutty yet subtle flavor: Adds warm earthy notes without overpowering other ingredients
• Versatile use: Suitable for bread, pancakes, cookies and pastries
• Convenient 400 g pack: Pre measured size for simple quick baking sessions

Millet flour provides fiber minerals and protein to support balanced meals. It blends easily with other flours to yield tender textures in muffins and pancakes, while absorbing flavors from spices fruits and dairy. Its mild profile makes it a dependable base for both savory dishes and sweet treats, helping home cooks experiment with lighter gluten free options.

Recommended uses

• Replace up to 25 percent of wheat flour in regular recipes
• Use in pancake batters for a soft airy crumb
• Combine with almond or coconut flour for gluten free cookies