Gluten Free All Purpose Flour 1.36kg

Our gluten free All Purpose Flour from Cut Cooking delivers dependable performance for everyday baking and cooking. This 1.36 kg bag allows 1:1 substitution in your favorite recipes, making gluten free options easy without sacrificing texture or flavor.

• 1:1 substitution: Substitutes regular all purpose flour cup for cup with minimal recipe adjustments.
• Allergen friendly: Gluten Free, Wheat Free, Dairy Free, Peanut Free, Nut Free, and Corn Free for safer, family friendly meals.
• Clean ingredient blend: Sorghum, White Rice, Brown Rice, Arrowroot and Tapioca Starch with Xanthan Gum to mimic gluten structure.
• Versatile for cooking and baking: Ideal for breads, muffins, pancakes, gravies, sauces, and to thicken soups.
• Packaging and certifications: Fully recyclable packaging and CCA certified gluten free product.
• Made in Canada: Proudly produced in Alberta, Canada.
• Recommended use: For best results, measure by weight where possible, prep with warm liquids, and store in a cool dry place; suitable for cookies, cakes, breads, batters and gravies.

This flour blend is designed to deliver reliable results across a wide range of recipes, from everyday bread and pancakes to pastries and gravies. The xanthan gum helps mimic gluten structure for better rise, crumb, and texture, while the allergen friendly formula supports gluten free and dairy free diets. Packaged in fully recyclable materials, it fits into eco conscious kitchens without sacrificing performance. It is an ideal go to staple for busy families seeking convenient gluten free options.