Ground Turkey Each Pack

Ground Turkey from Meat offers a lean, versatile base for everyday meals. Each pack weighs approximately 0.59 kg and is naturally raised with no antibiotics or hormones.

• Weight: Approx. 0.59 kg per pack
• Raising standard: Naturally raised with no antibiotics and no hormones
• Brand trust: Meat delivers consistent quality and responsible sourcing you can count on
• Price context: Est. price per pack about $15.28 based on $25.90 per kg
• Versatile uses: Great for burgers, sauces, chili, and meals that the whole family enjoys

Ground turkey is a lean protein that supports balanced meals without excess fat. This 0.59 kg pack simplifies portioning and meal prep, helping you control portions and reduce waste. It cooks quickly, absorbs flavors well, and pairs with a wide range of seasonings, vegetables, and grains, enabling a variety of dinners from week to week and offering a reliable base for health minded cooks.

Recommended Use

Ideal for lean burgers, meat sauces, chili, and meatballs. Thaw in the refrigerator before cooking and cook to an internal temperature of 165 F (74 C). Pair with garlic, onion, herbs, and vegetables for flavor. Freeze leftovers in airtight bags for up to 3 months.