Milk Chocolate Baking Chips GF 200g

Ross Milk Chocolate Baking Chips deliver a creamy milk chocolate experience crafted for baking. These gluten free and no sugar added chips let you enjoy indulgent chocolate while keeping carbs in check.

• Gluten free: Gluten free baking chips suitable for gluten sensitive recipes
• Sugar free: No sugar added and sweetened with steviol glycosides and erythritol for a sweet milk chocolate taste
• Low carb: Keto friendly with low net carbs per serving
• Milk chocolate flavor: Creamy milk chocolate made with cocoa butter and milk powder
• Contains milk: Contains dairy and may contain almonds or hazelnuts in production
• Recommended use: Incorporate into cookie dough muffin batter or brownie mix, chill dough briefly before baking to keep chips evenly distributed

These chips melt evenly for smooth distribution in batters and fillings, delivering a rich creamy chocolate flavor without sugar. They bake beautifully into cookies muffins and desserts, giving a soft interior and glossy finish. The blend uses inulin and erythritol for sweetness with minimal impact on blood sugar, making them suitable for keto and diet mindful bakers. Each 200 g bag offers convenient weekly supply, while the Ross name signals consistency and trusted ingredients in pantry staples.