Quinoa Coconut Cookies 132g

Discover GluteNull Bakery Quinoa Coconut Cookies, a plant based treat crafted with organic quinoa flour, shredded coconut and walnuts. This gluten free snack delivers a crisp bite and a tropical aroma in every cookie.

• Gluten free: crafted with organic quinoa flour and shredded coconut to support gluten free diets, with no wheat ingredients or hidden gluten
• Plant based: vegan and dairy free, making this cookie suitable for vegetarian lifestyles and those avoiding animal products
• Organic quinoa flour: quinoa flour adds light chew and a nutty note while boosting plant protein for a more satisfying snack
• Shredded coconut and walnuts: coconut aroma and crunchy texture unite with walnuts for a rich, tropical flavor profile
• Net weight: 132 g (4.6 oz) per bag, sized for sharing or portion controlled snacking
• Brand value: GluteNull Bakery stands for careful gluten free baking, tested recipes, and ingredients you can trust

These cookies offer steady energy from quinoa protein and fiber, while walnuts provide healthy fats that help you stay full between meals. The coconut aroma adds a tropical sweetness without artificial additives, making it a dependable snack for work, school, travel, or post workout recovery. The compact 132 g package keeps freshness and is easy to portion for sharing or solo indulgence, all while supporting gluten free and plant based living with a trusted GluteNull Bakery touch.