GoGo Quinoa Macaroni is a gluten free pasta that blends organic rice flour with quinoa for a satisfying bite. It delivers wholesome flavor and dependable texture in every serving.
- Gluten Free: Made without gluten containing ingredients to support gluten free diets
- Organic Quinoa Blend: White and red quinoa flours create a light yet hearty pasta with a nutty finish
- Fair Trade Sourcing: Twenty five percent of the quinoa flour is certified fair trade to support farmers and sustainable farming practices
- Non GMO Verified: The product carries the Non GMO Project Verified seal for clean label confidence
- Plant Based: Entirely derived from plants, suitable for vegan and vegetarian meals
- Ready in Minutes: Al dente texture in about three minutes for quick weeknight meals
- Recommended Use: Best with tomato sauce and olive oil or baked pasta dishes
GoGo is a name you can trust for clean plant based foods that respect farmers and the planet. This gluten free macaroni uses an organic rice flour base with white and red quinoa flours, offering a nutty note and hearty bite. The twenty five percent fair trade certified quinoa flour supports fair labor and sustainable farming while the Non GMO Project Verified seal adds confidence. It is ideal for gluten sensitive eaters, vegetarians, and busy households seeking quick reliable meals. Pair with your favorite tomato sauce, olive oil and herbs or bake with cheese for a comforting versatile dinner.