Supergrain Sourdough Bread 520g

Enjoy Queen Street Bakery Supergrain Sourdough Bread, a 520g loaf crafted for everyday meals. Its naturally leavened crumb delivers a tangy depth and a sturdy crust that holds up to toast, sandwiches, and hearty toppings.

• Loaf size: 520g, a practical portion for family meals and meal planning.
• Natural leavening: made with a sourdough starter to develop flavor and a lighter, more digestible crumb.
• Grain blend: a hearty mix of grains that adds texture and depth of flavor to every slice.
• Crust and crumb: crackly crust with a chewy, open interior that stays consistent slice after slice.
• Storage flexibility: keeps its quality for several days and freezes well for longer storage.
• Recommended use: ideal for toast with toppings, quick sandwiches, or croutons for soups and salads.

With a grain rich profile, this loaf brings texture and satisfying bite to any meal. The sourdough fermentation contributes a subtle tang that pairs beautifully with butter, avocado, cheese, or jam, elevating simple breakfasts to more enjoyable moments. The 520g size fits neatly into most pantries and helps with portion control, turning meal prep into a smoother routine. For extended freshness, freeze leftover slices and thaw as needed for quick, delicious options any day of the week.