Vegetable Pizza G/F 492g

This gluten free vegetable pizza from Daiya is a dairy free plant based option that delivers a crisp crust and melty cheese. The 492 gram pie is ready to heat and enjoy and is available for in store pickup or same day delivery.

• Gluten free crust: Crisp base made with rice and sorghum flours for a light bite
• Vegan cheese melt: Daiya Mild Mozzarella Style Shreds create a creamy melt without dairy
• Fire roasted vegetables: Red onion, green and yellow pepper, tomato and roasted garlic add color and flavor
• Tomato sauce with basil: Tomato sauce seasoned with olive oil onions basil and spices for a bright base
• Perishable item: Requires in store pickup or same day delivery due to freshness
• Brand trust: From Daiya a leader in plant based dairy alternatives focused on melt flavor and accessibility
• Recommended use: Preheat oven to 425 degrees Fahrenheit and bake twelve to fifteen minutes until crust is crisp and cheese is melted

This pizza pairs a gluten free crust with a plant based cheese melt that satisfies a craving for a cheesy bite without dairy. The fire roasted vegetables bring color and natural sweetness, while the tomato sauce carries a bright basil note that enhances every slice. It is ideal for vegans and gluten sensitive eaters and fits busy weeknights or relaxed weekend meals. Prepare in a conventional oven for a crisp crust and gooey topping in minutes, then share with family or friends. Remember this item is perishable and available for in store pickup or same day delivery.